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Posted: Tuesday, March 7, 2017 5:29 PM


Job Description

You will work with the Department Heads and Supervisors and will be responsible for the day-to-day management of the Restaurant.

This Position has huge Career Potential

Coordinating staffing




Receiving inventory

Loss prevention

Controlling expenses

Payroll budgets

Assisting in management in all areas

Provide the highest level of customer service

Be a role model

Lead by example

Problem Solver

Manage the workforce

Manage daily operations

Up to 30 to 40 staff per shift.

Recruitment and hiring

Responsible for hiring, orientation, train and coach

Responsible for training Assistant Manager

Manage inventory control at store level

Responsible for Security

Manage Cash flow and Daily Banking

Job Type: Full-time

Salary: $55,000.00 /year

Required experience:

Restaurant Management: 5 years

• Location: Mississauga, ON, Toronto

• Post ID: 61667768 toronto is an interactive computer service that enables access by multiple users and should not be treated as the publisher or speaker of any information provided by another information content provider. © 2017